ICB CHOCOTEMPER 12 kg chocolate tempering machine
Art.: CND-13002 ICBCHOCOTEMPER 12 – a tempering machine with a 12 kg capacity, ideal for exceptionally easy chocolate processing.
It is easy to use and programme thanks to its touchscreen control panel, which allows for quick configuration of operations using intuitive icons on the display.
Features of the Chocotemper 12 chocolate tempering machine:
- an electronic foot pedal for dispensing the correct amount of chocolate into moulds
- standby mode to keep the chocolate melted overnight
- unlocking of the screw conveyor
- screw conveyor reverse function for optimal emptying of the machine
- auxiliary shut-off for correct stopping of the tempering machine and the ability to save programmes for each type of chocolate
Chocotemper 12 ensures the perfect crystal structure and fluidity of the chocolate at all times.
The machine can be fitted with a heated vibrating table for chocolate moulds and an ICBELT glazing table.
Technical specifications
Bowl capacity | 12 kg |
Mains specifications | 220 V |
Rated power | 2.6 kW |
Dimensions (L x W x H) | 520 × 800 × 1540 mm |
Weight | 159 kg |
To receive a commercial quotation or further information, please place an order or:
- use the form Send a request
- send an email to: [email protected]
- call the office: +380 95 337 6425, +380 99 717 4185
The standard terms of delivery are FCA Uzhhorod, 15 Babiaka Street (INCOTERMS 2020). Prices in UAH are calculated on the basis of the National Bank of Ukraine’s official exchange rates on the date the payment documents are provided. You can obtain prices for the goods in the required currency (EUR, USD, UAH) from our commercial quotation, or by viewing the price list on our website, where available.
Once you have placed your order, you will receive a quotation for the products you have selected (specifications, prices, terms and delivery options). Only once this has been agreed will we draw up a supply contract and process your order.