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Juice containers

Tanks for storing and buffering juice, wine and other drinks. The range includes closed and open tanks, PROFRUIT vessels with a dust cover (including on wheels) and buffer tanks with an impeller pump.

PROFRUIT container with a dust-proof lid
The ProFruit 180-litre open stainless steel tank is a reliable and hygienic solution for the temporary storage of juice, purées or other food liquids prior to bottling. The dust-proof lid protects the product from sunlight, dust and foreign matter. The sturdy design on support legs ensures ease of use, whilst the high-quality stainless steel guarantees durability and ease of cleaning. The ideal choice for small-scale juice, preserves or dairy production facilities.
Price on request
PROFRUIT tank on wheels, with a dust-proof lid
The ProFruit 200-litre mobile tank, made of stainless steel, is fitted with wheels for easy movement around the workshop. A dust-proof lid protects the product from contamination, whilst its compact dimensions allow the tank to be used as an intermediate container prior to the bottling of juice, purée or other liquid products. A practical solution for small and medium-sized production facilities where equipment mobility is important.
Price on request
PROFRUIT 100-litre storage tank, on wheels, DN50, with level sensors
The 100-litre ProFruit buffer tank, mounted on wheels for mobility, is fitted with liquid level sensors and DN50 pipes for quick connection to the production line. It is ideal as a storage tank upstream of filling equipment, particularly for viscous products such as purées, jams and similar mixtures. Automatic level control prevents overflow, whilst the optional mixer connection adds flexibility for mixing the product directly in the tank.
Price on request
PROFRUIT storage tank with an impeller pump
The ProFruit collection tank with an integrated pump is an indispensable component of the primary fruit processing line, receiving juice directly from the press or crusher-pitter and conveys it for further processing (filtration, pasteurisation). The pump, fitted with a rubber impeller, gently moves the juice, minimising mechanical damage and oxidation of the product. Stainless steel ensures hygiene and ease of cleaning, whilst the compact design integrates easily into an existing production line.
Price on request
PROFRUIT DN50 motorised mixer, for tanks
The ProFruit mixer for stainless steel tanks with a DN50 connection pipe makes it easy to retrofit an existing tank with a mixing function. The side mounting with a special sealed connection prevents liquid leakage during operation. An optional frequency converter allows the rotation speed to be adjusted smoothly depending on the viscosity of the product — whether it be juice, purée, sauce or stock. A practical solution for upgrading existing tanks without having to replace the entire tank.
Price on request
PROFRUIT closed tank with an oval manhole, CIP cleaning, conical bottom
The ProFruit 1,000-litre closed fermentation tank, made from stainless steel, provides an airtight environment for the fermentation and storage of juice, wine, cider or other high-quality beverages. An oval manhole at the top simplifies access for maintenance, whilst the conical base facilitates the removal of sediment. The integrated CIP cleaning ball allows the inner surface to be cleaned quickly and effectively without dismantling. The tank is fitted with a bottom drain valve, a sampling tap and a thermometer, whilst an optional cooling jacket ensures precise temperature control during fermentation.
Price on request
PROFRUIT VC storage container, with a floating lid
The ProFruit 1,000-litre variable-volume tank with a floating lid is the ideal solution for storing and maturing juice, cider or wine without exposure to air, preserving the freshness and quality of the product over a long period. Manufactured from high-quality AISI 304 BA stainless steel, it is fitted with DN40 drain cocks, an inspection hatch, a level indicator and a digital thermometer. An optional cooling jacket (up to 1.8 bar) allows the temperature to be controlled during storage or fermentation.
Price on request
PROFRUIT pulp fermenter
The ProFruit 1,000-litre pressure tank is designed for professional producers of cider, carbonated drinks and sparkling wine. It provides a fully sanitary, oxygen-free environment for maturation, carbonation and storage of the finished product, withstanding pressures of up to 2.5 bar. The conical bottom facilitates effective yeast sedimentation, whilst the carbonation unit allows for precise carbonation of the beverage. Fitted with a cooling jacket, a CIP ball and a pressure gauge, this tank can function as a fermenter, a condenser or a serving tank — a versatile solution for modern beverage production.
Price on request
PROFRUIT DN50 mixer inlet (for the tank)
Option/accessory for ProFruit equipment: DN50 mixer inlet on tank (PF-SSOAC180, PF-SSOAC250, PF-SSOAC500+).
Price on request
Durum wheat

Groats made from durum wheat
(Triticum durum

)

For premium-quality pasta. 

We supply raw materials for pasta production – semolina (commonly referred to simply as ‘flour’) made from durum wheat (Triticum durum) – in bulk consignments from one of the largest producers in Eastern Europe.

Deliveries from 1 pallet (840 kg).

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