Juice presses

For wine-making and fruit-processing businesses requiring a comprehensive ‘press + pump + tank’ solution in a single machine — cost and space savings compared to separate equipment, and professional-grade juice extraction performance for small and medium-scale production.

The POWERPRESS 300 is the most cost-effective belt press in the ProFruit range, designed for a throughput of 300 kg/hour with an apple juice yield of up to 75 per cent. The long belt (4,900 mm) and powerful pressure roller ensure a long and efficient pressing cycle for maximum juice extraction. The built-in high-pressure washer continuously cleans the belt during operation, whilst the filter screen in the collection tank ensures a cleaner end product. The simple design, with no hard-to-reach areas, allows the press to be dismantled and washed without tools in a matter of minutes — the ideal solution for small-scale juice production.

The ProFruit industrial citrus juicer, featuring an integrated feed conveyor, delivers a throughput of 450–950 litres per hour and processes up to 150 fruits per minute — a reliable solution for processors seeking the highest juice quality and efficiency. The machine adapts to different citrus fruit sizes (55–100 mm in diameter) and can be easily reconfigured for oranges, mandarins, grapefruits, limes, lemons and even pomegranates. The 40 kg hopper ensures a continuous supply of raw materials, whilst the variable-speed elevator optimises the transport of fruit to the pressing unit. The equipment integrates easily into the ProFruit lines for washing, pasteurisation and bottling, forming a complete citrus juice production cycle.

Option/accessory for ProFruit equipment: Fittings on the outlet that differ from the standard (DN25) fittings (PF-POW300, PF-POW400, PF-POW800+).

Option/accessory for ProFruit equipment: Parts kit for different sizes of citrus fruits (PF-ICPSE).