Skip to Content
  1. Products
  2. Craft Chocolate Production

Craft Chocolate Production

Equipment from Italy’s ICB for pastry shops and small chocolate producers: chocolate tempering and melting, spraying, cutting, moulding and decorating, cream and filling depositors, and dough equipment.

Export USD
Sort By: Featured

Craft Chocolate Production

ICB SPRAY MINI DIGITAL gelatine spraying machine with suction from an external container
ICB SPRAY MINI DIGITAL — a tabletop gelatine sprayer with direct suction from an external container, designed for continuous operation.
$ 4,300.00 4300.0 USD
ICB SPRAY MINI DIGITAL 5 gelatine spraying machine with a 5-litre external tank
ICB SPRAY MINI DIGITAL — a gelatine sprayer supplied with a 5-litre tank, designed for continuous operation.
$ 4,400.00 4400.0 USD
ICB JUNIOR TWO PROFESSIONAL 1 gelatine spraying machine with one heating tube
ICB JUNIOR TWO PROFESSIONAL — a wheeled gelatine sprayer, 1 heating tube, direct suction.
$ 4,900.00 4900.0 USD
ICB JUNIOR TWO PROFESSIONAL gelatine spraying machine: 1 heated tube + 1 cold tube
ICB JUNIOR TWO PROFESSIONAL — a wheeled gelatine dispenser with heating and cooling tubes for two products.
$ 5,450.00 5450.0 USD
ICB JUNIOR TWO PROFESSIONAL gelatine spraying machine with 2 heating tubes
ICB JUNIOR TWO PROFESSIONAL — a wheeled gelatine sprayer with two heating tubes.
from 5 000 €
ICB SPRAY-MIX chocolate spraying machine (eggs, oil, mould release agent)
ICB SPRAY-MIX — a sprayer for egg, oil and mould release agent in the confectionery industry.
$ 2,450.00 2450.0 USD
ICB GLAZADE decorating machine
ICB GLAZADE — a professional machine for glazing cakes and desserts, with a 7-litre tank and a recirculation system.
$ 2,450.00 2450.0 USD
ICB MIXER mixing machine
ICB MIXER — a 7-litre mixer for confectionery production.
$ 800.00 800.0 USD
ICB NOVAFLON non-stick sheet
ICB spare part — NOVAFLON, non-stick sheet (Teflon). Genuine manufacturer’s spare part/accessory, compatible with the specified model.
$ 44.00 44.0 USD
Chocolate tempering machine ICB CHOCOTEMPER-Q30
The ICB CHOCOTEMPER-Q30 is a Q-series tempering machine with a capacity of 30 kg.
from 9 500 €
Chocolate dispenser (fountain) ICB CHOCOHOT TWO
ICB CHOCOHOT TWO — a tabletop liquid chocolate dispenser with two 5.5 kg hoppers.
from 8 000 €
ICB CARAPHOT ONE chocolate melting machine
ICB CARAPHOT ONE — a chocolate melter and dipper with a 7-litre capacity, for coating ice cream and desserts.
$ 880.00 880.0 USD
ICB CARAPHOT TWO chocolate melting machine
ICB CARAPHOT TWO — a chocolate melter with two 7-litre tanks.
$ 1,350.00 1350.0 USD
ICB CARAPHOT MINI chocolate melting machine
ICB CARAPHOT MINI — a compact immersion-type chocolate melter, with three 2-litre tanks, available in 1, 2 or 4-position models.
$ 470.00 470.0 USD
ICB Built-in Kit (for CARAPHOT ONE)
ICB spare part — built-in kit for the countertop • CARAPHOT ONE. Genuine manufacturer’s spare part/accessory, compatible with the specified model.
$ 155.00 155.0 USD
Durum wheat

Groats made from durum wheat
(Triticum durum

)

For premium-quality pasta. 

We supply raw materials for pasta production – semolina (commonly referred to simply as ‘flour’) made from durum wheat (Triticum durum) – in bulk consignments from one of the largest producers in Eastern Europe.

Deliveries from 1 pallet (840 kg).

Find out more