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Pancake makers

La Monferrina crêpe machines bake thin crêpes of consistent size for cafés, bakeries and semi-finished food producers. The catalogue includes models C1 and C3 for round and rectangular crêpes.

Pancake maker La-Monferrina C1 for round crepes
The La-Monferrina C1 is an automatic machine for making round pancakes using a variety of recipes. The pancakes can be sweet or savoury, made from any type of flour (e.g. wholemeal) and so on.

The round pancake machine is available in the following finished product sizes: pancakes with diameters of 195 mm and 320 mm.

The machine comprises a 3-litre dough container, a bowl with a dough feed roller, a pancake-baking drum (protected by a stainless-steel mesh), and a control panel with a function selector and a digital display for setting and maintaining the correct drum temperature.
$ 5,250.00 5250.0 USD
La-Monferrina C1 pancake machine for round pancakes (320 mm diameter)
La-Monferrina C1 Ø320 is an automatic countertop machine for round crêpes of 320 mm diameter: batter from a 3-litre container is applied to a heated rotating drum and the finished crêpes are released onto a conveyor belt. Up to 230 pcs/h, 4.2 kW, 220 V, 50 Hz, weight 57 kg.
Price on request
Pancake maker La-Monferrina C1 for rectangular pancakes (220V)
La-Monferrina C1 for rectangular crêpes is an automatic countertop machine: a strip of batter 160 or 200 mm wide (interchangeable feed trays) is baked on a heated drum and the crêpe length is set by a timer (from 20 mm). Up to 80 m/h, 3.3 kW, 220 V, 50 Hz, weight 40 kg.
$ 5,000.00 5000.0 USD
Pancake maker La-Monferrina C4 for rectangular crepes (380V)
La-Monferrina C4 is a machine for crêpe belts 640 mm wide with a cutting unit that cuts them into square and rectangular crêpes. 50-litre batter tank with a dosing pump, drum temperature up to 350 °C, 120–150 m/h, 28 kW, weight 471 kg.
from 27 500 €
Pancake maker La-Monferrina C3 for round crepes (380V)
La-Monferrina C3 crepe maker for round crepes, 380V, new.
from 24 500 €
Durum wheat

Groats made from durum wheat
(Triticum durum

)

For premium-quality pasta. 

We supply raw materials for pasta production – semolina (commonly referred to simply as ‘flour’) made from durum wheat (Triticum durum) – in bulk consignments from one of the largest producers in Eastern Europe.

Deliveries from 1 pallet (840 kg).

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