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How much heat to remove when cooling milk

Cooling 1000 kg of milk from 35 to 4 °C removes about 34 kWh of heat. The calculator shows the load that the refrigeration unit must handle.

Parameters

Result

Approximate calculation using a simplified model: for designing equipment and process modes, consult a technologist.

Calculation example

Product
Milk
Product mass
1 000 kg
Initial temperature
35 °C
Final temperature
4 °C
Heating/cooling time
120 min
Heater efficiency
90 %
Required power
16,9 kW
Useful thermal power
16,9 kW
Energy
33,8 kWh
Energy
121,8 MJ
Specific heat used
3,93 kJ/(kg·K)

Frequently asked questions

How does cooling differ from heating in the calculation?
Heat is calculated with the same relation m × c × ΔT, but the heater efficiency is not applied.

The calculations are approximate: they help to assess the process and compare options, but do not replace a process design and trials on a specific raw material. This section is for reference only and contains no commercial offers.